The best delicious Tandy Takes Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tandy Takes Cake recipe today!
Hello my friends, this Tandy Takes Cake recipe will not disappoint, I promise! Made with simple ingredients, our Tandy Takes Cake is amazingly delicious, and addictive, everyone will be asking for more Tandy Takes Cake.
What Makes This Tandy Takes Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tandy Takes Cake.
Ready to make this Tandy Takes Cake Recipe? Let’s do it!
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4 Egg
2 c Sugar
2 c Flour
1 ts Baking powder
1 c Milk
1 ts Vanilla
2 tb Margarine; room temp
1 c Peanut butter, smooth
2 Milk chocolate bar, 4 oz
In large bowl, beat eggs until frothy. Beat in sugar in small
amounts. Beat in flour/powder alternately with milk/vanilla. Beat in
margarine. Pour into greased 13×9″ pan. Bake 350F 25-35 min until
toothpick comes out clean. As soon as cake is out of oven, spread
peanut butter on top; spread to edges. Chill in refrigerator until
firm. Melt chocolate in microwave or over double boiler, cool, then
spread over top. Make markings through the chocolate as cut guides.
Refrigerate until firm.
Yields
1 batch
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