The best delicious Tina's Pie Crust recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Tina's Pie Crust recipe today!
Hello my friends, this Tina's Pie Crust recipe will not disappoint, I promise! Made with simple ingredients, our Tina's Pie Crust is amazingly delicious, and addictive, everyone will be asking for more Tina's Pie Crust.
What Makes This Tina's Pie Crust Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Tina's Pie Crust.
Ready to make this Tina's Pie Crust Recipe? Let’s do it!
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3 c All-Purpose Flour
1 c Shortening
1 ts Salt
1 tb White Vinegar
1/3 c Water
1 Egg
Cut flour into shortening with salt Beat egg, add vinegar and water. Blend
ingredients. (Should not be wet OR crumbly at this time) Form into 4 equal
sized balls. Refrigerate for 1 hour! Roll that dough out…you can get this
stuff thin!!!!
NOTES : Makes four crusts
Yields
4 Servings
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