The best delicious Toasted Nut Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Toasted Nut Cookies recipe today!
Hello my friends, this Toasted Nut Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Toasted Nut Cookies is amazingly delicious, and addictive, everyone will be asking for more Toasted Nut Cookies.
What Makes This Toasted Nut Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Toasted Nut Cookies.
Ready to make this Toasted Nut Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Egg
1/2 c Brown sugar
3 tb Unsalted butter
1 ts Vanilla
1/3 c Flour
1/4 c Hazelnuts
1/4 c Pecans
Preheat oven to 400. Mix egg in food processor. Add sugar, butter &
vanilla. Process together a few sec. Add flour. Blend well. Add hazelnuts &
pecans. Process until nuts are coarsely chopped. Drop batter by
teaspoonfuls onto buttered baking sheet. (dont crowd!) Batter will spread.
Bake 3-4 minutes until crispy. Great with ice cream!!
Approximately 8-10 minutes.
Per serving: 1165 Calories; 61g Fat (46% calories from fat); 13g Protein;
146g Carbohydrate; 279mg Cholesterol; 103mg Sodium
Yields
1 servings
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