The best delicious Victorian Funeral Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Victorian Funeral Cakes recipe today!
Hello my friends, this Victorian Funeral Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Victorian Funeral Cakes is amazingly delicious, and addictive, everyone will be asking for more Victorian Funeral Cakes.
What Makes This Victorian Funeral Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Victorian Funeral Cakes.
Ready to make this Victorian Funeral Cakes Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Granulated sugar
1 1/2 c All purpose flour
1 tb Baking powder
2 lg Eggs — beaten
1 c Milk
1/4 c Butter — melted and cooled
1 ts Vanilla extract
1/4 c Confectioners sugar
1. Preheat oven to 400 degrees. Gresae and flour 18 , 2 1/2″ muffin- tin
cups. 2. In a medium-sized bowl ,mix sugar,flour and baking powder.In a
small bowl,mix eggs,milk , melted butter and vanilla. Add to dry
ingredients, stirring just until mixed. 3. Fill muffin cups halfway. Bake
on the middle level of oven for 12-15 minutes. 4. Immediately remove the
cakes from cups and let coolon racks for 15 minutes. Sift Confectioners
sugar over each cake.
Yields
1 Servings
Leave a Reply