The best delicious Vidalia Onion Dill Cheese Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Vidalia Onion Dill Cheese Bread recipe today!
Hello my friends, this Vidalia Onion Dill Cheese Bread recipe will not disappoint, I promise! Made with simple ingredients, our Vidalia Onion Dill Cheese Bread is amazingly delicious, and addictive, everyone will be asking for more Vidalia Onion Dill Cheese Bread.
What Makes This Vidalia Onion Dill Cheese Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Vidalia Onion Dill Cheese Bread.
Ready to make this Vidalia Onion Dill Cheese Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c Tap Water
1 Egg
3 c Bread Flour
2 1/2 c Grated Cheddar Cheese
1 tb Heaping Dill Weed (dry
-fresh)
1 tb Dill Seed
1 1/2 ts Salt
3 tb Sugar
1 tb Butter
1 1/2 ts Yeast (Red Star)
1 md Vidalia Onion (chopped fine)
1/4 ts Nutmeg
Put all ingredients in bread machine except onion. Select MIX BREAD
press Start. When beeping sounds during first kneading, add onion.
Machine: Hitachi Home Bakery Plus Setting: Mix Bread Crust Setting:
Light
SOURCE: Jim and Gwynne Bodle 6/92
Yields
6 Servings
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