The best delicious Wesley's Pinto Bean Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Wesley's Pinto Bean Bread recipe today!
Hello my friends, this Wesley's Pinto Bean Bread recipe will not disappoint, I promise! Made with simple ingredients, our Wesley's Pinto Bean Bread is amazingly delicious, and addictive, everyone will be asking for more Wesley's Pinto Bean Bread.
What Makes This Wesley's Pinto Bean Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Wesley's Pinto Bean Bread.
Ready to make this Wesley's Pinto Bean Bread Recipe? Let’s do it!
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1 pk Active dry yeast
3 c Bread flour
1 tb Sugar
1 tb Lard
1 c Pinto beans; cooked & mashed
-well
1 ts Salt
1 c Whole milk; warm
All ingredients should be at or above room temperature before starting. Add
ingredients to the pan in the order listed. Select “White Bread”. Press
“Start”. — Wesley Pitts
JOEL.EHRLICH@SALATA.COM
(JOEL EHRLICH)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
12 Servings
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