The best delicious Whipped Cream Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Whipped Cream Cake recipe today!
Hello my friends, this Whipped Cream Cake recipe will not disappoint, I promise! Made with simple ingredients, our Whipped Cream Cake is amazingly delicious, and addictive, everyone will be asking for more Whipped Cream Cake.
What Makes This Whipped Cream Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Whipped Cream Cake.
Ready to make this Whipped Cream Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Whipping cream
1 c Sugar
2 Eggs
1 ts Vanilla
1 1/2 c Cake flour
2 ts Baking powder
1/2 ts Salt
Whip cream until firm. Add eggs, one at a time. Beat until light and
fluffy. Add sugar, beat again. Add vanilla. Stir flour before
measuring. Sift again with salt and baking powder. Stir in flour.
Pour into 2 – 8″ well greased pans, lined with greased waxed paper.
Bake in preheated 375 degree oven for 20 to 25 minutes.
Yields
1 Servings
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