White Chocolate Raspberry Cheesecake Recipe

The best delicious White Chocolate Raspberry Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this White Chocolate Raspberry Cheesecake recipe today!

Hello my friends, this White Chocolate Raspberry Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our White Chocolate Raspberry Cheesecake is amazingly delicious, and addictive, everyone will be asking for more White Chocolate Raspberry Cheesecake.

What Makes This White Chocolate Raspberry Cheesecake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this White Chocolate Raspberry Cheesecake.

Ready to make this White Chocolate Raspberry Cheesecake Recipe? Let’s do it!

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Ingredients & Directions


1/2 Box NABISCO FAMOUS WAFERS, Hand.
-crushed Grease sides of prepared pan
2 tb SUGAR -and pour in half of
3 tb BUTTER, melted -cheesecake
Mix the crushed wafers with Mixer. Sprinkle with half of
-sugar and melted butter. -raspberries. Repeat with
-Press Remaining cheesecake batter
On bottom of 9″ springform -and raspberries, pressing
-pan. Bake at 350-degrees -the
-for 8 Second layer of raspberries
Minutes. Let cool. -down into the batter so
FILLING -they
2 1/2 lb CREAM CHEESE, cubed and room Don’t dry out in the oven.
-temperature Bake at 375 degrees for 15
2 c SUGAR -minutes. Reduce heat to
1/4 c FLOUR -235-
5 lg EGGS Degrees and continue baking
1/3 c MILK -for 1 hour and 30 minutes
1/2 lb WHITE CHOCOLATE, melted -or
1 pt FRESH RASPBERRIES or 1 pkg. Until done. Center will no
-loose- -longer be sticky but will
Packed, unsweetened frozen -not
-raspberries Appear cooked. It will firm
(do not thaw) -up upon cooling.
Beat cream cheese, sugar and Let come to room temperature
-flour in large bowl with -and refrigerate overnight.
-heavy Remove from pan.
Duty mixer until very TOPPING
-smooth. Beat in eggs, one 1/2 c SEMI-SWEET CHOCOLATE CHIPS,
-at a time, -melted
Only until blended. Stir in 2 tb CRISCO SHORTENING
-milk, then white chocolate, 1/2 c HEAVY CREAM, whipped
-by 1 tb POWDERED SUGAR

Note, there are two White Choc. Raspberry recipes, they are both
different…

WHITE CHOCOLATE RASPBERRY CHEESECAKE ** CRUST


Yields
6 servings

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