The best delicious Wine Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Wine Biscuits recipe today!
Hello my friends, this Wine Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Wine Biscuits is amazingly delicious, and addictive, everyone will be asking for more Wine Biscuits.
What Makes This Wine Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Wine Biscuits.
Ready to make this Wine Biscuits Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/4 c Flour
1 pn Salt
3 oz Shortening; (Oleo)
2 oz Sugar
1 Egg
1/4 c Sherry; To 1/3 C,Or Any Wine
Prepare as you would for regular biscuits, that is: combine dry ingredients
and cut in oleo. combine egg and sherry and mix in to form a soft dough.
Pat out on a floured surface. cut with biscuit cutter, place on baking
sheets and sprinkle with a bit of sugar or flour. bake 350, 8 to 10
minutes. Makes about 12 small. Note: I have used white wine with good
results too.
Joan,”Flour Power”
Yields
12 Servings
Leave a Reply