Yogurt Whole Wheat Bread Recipe

The best delicious Yogurt Whole Wheat Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Yogurt Whole Wheat Bread recipe today!

Hello my friends, this Yogurt Whole Wheat Bread recipe will not disappoint, I promise! Made with simple ingredients, our Yogurt Whole Wheat Bread is amazingly delicious, and addictive, everyone will be asking for more Yogurt Whole Wheat Bread.

What Makes This Yogurt Whole Wheat Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Yogurt Whole Wheat Bread.

Ready to make this Yogurt Whole Wheat Bread Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 Lb Loaf:; (1 Lb Loaf):
1 c Nonfat Yogurt; Plain, (3/4
-C)
1/2 c Water; (1/4 C)
1 1/2 tb Vegetable Oil; (1 T)
2 tb Maple Syrup; (1 1/2 T)
1 1/2 c Whole-Wheat Flour; (1 1/8 C)
2 1/4 c Bread Flour; (1 2/3 C)
2 tb Wheat Germ; (1 1/2 T)
1 ts Salt; (1 T)
2 ts Active Dry Yeast; (1 1/2 T)

“Healthy Bread Recipes & menu planner” Salton/Maxim Housewares, Inc. (This
book came with my Breadman machine.)

This bread is not quite as sweet as the typical whole wheat bread with
honey. You can definitely taste the yogurt and the maple syrup. It has a
nice flavor and is one of my favorites.

“Therese Klodnicki” Terry_Klodnicki@msn.com

Yields
16 Servings

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