The best delicious Amish Sugar Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Amish Sugar Pie recipe today!
Hello my friends, this Amish Sugar Pie recipe will not disappoint, I promise! Made with simple ingredients, our Amish Sugar Pie is amazingly delicious, and addictive, everyone will be asking for more Amish Sugar Pie.
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1 Unbaked 8″ pie shell
1 c Brown sugar
3 tb Flour
1/4 ts Salt
1 1/2 c Evaporated milk
3 tb Butter
Cinnamon to taste
The following is a Sugar Pie recipe that came from Northern Indiana and is
an old Amish recipe. It is very, very good – and different.
Preheat oven to 350F. In a small bowl blend together the sugar, flour and
salt. Spread in bottom of pie shell. Pour the milk over the sugar mixture,
but do not stir. Dot with the butter and sprinkle cinnamon over all. Bake
for 50-60 minutes, or until filling bubbles in center. This will not be a
firm custard, so don’t despair if it doesn’t look like the custard pies you
are accustomed to! Pie is best served at room temperature.JM. From Peggy
Makolondra pmakolon@mail.wiscnet.net
Yields
1 Servings
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