Banana Split Cake #2 Recipe

The best delicious Banana Split Cake #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Split Cake #2 recipe today!

Hello my friends, this Banana Split Cake #2 recipe will not disappoint, I promise! Made with simple ingredients, our Banana Split Cake #2 is amazingly delicious, and addictive, everyone will be asking for more Banana Split Cake #2.

What Makes This Banana Split Cake #2 Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Split Cake #2.

Ready to make this Banana Split Cake #2 Recipe? Let’s do it!

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Ingredients & Directions


-PHYLLIS SMITH Prodigy

-CRUST-
2 c Graham cracker crumbs
1 Stick margarine; melted

FILLING
1 pk Instant vanilla pudding;
-prepared
1 cn Crushed pineapple; drained
-well, #2 size can
2 To 3 bananas; sliced
8 oz Cool Whip; thawed
1 c Coconut
Nuts; chopped
1 Jar Maraschino cherries

CRUST: Mix crumbs and margarine together for crust and pack down in
bottom of 2-qt. oblong dish. Layer on top of crust the next listed
ingredients in order given. Cover with plastic wrap and refrigerate
for two hours or more before serving.

Yields
1 Cake

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