Banana Split Pie Recipe

The best delicious Banana Split Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Split Pie recipe today!

Hello my friends, this Banana Split Pie recipe will not disappoint, I promise! Made with simple ingredients, our Banana Split Pie is amazingly delicious, and addictive, everyone will be asking for more Banana Split Pie.

What Makes This Banana Split Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Split Pie.

Ready to make this Banana Split Pie Recipe? Let’s do it!

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Ingredients & Directions


2 pk Graham crackers
1 Stick of margarine, melted
1/2 c Sugar
Filling
2 pk Cream cheese (8 oz.)
2 c Confectioner’s sugar
4 Bananas, sliced
1 cn Crushed pineapple (12 oz.)
Drain well
1 ct Cool Whip (6 oz.)
2 oz Cherries

Press crackers into crumbs. Add margarine and sugar. Mix by hand;
press into a 9 inch pie pan. Bake at 425 degrees for 5 minutes.
Cool. You can also buy a prepared graham cracker pie shell if you
like. Filling: Blend cream cheese with confectioner’s sugar. Spread
over crust. Slice bananas over cream cheese. Spread pineapple over
bananas. Add Cool Whip and top with cherries. Refrigerate until you
are ready to serve. Randy Rigg


Yields
1 Servings

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