The best delicious Basic Yellow Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Basic Yellow Cake recipe today!
Hello my friends, this Basic Yellow Cake recipe will not disappoint, I promise! Made with simple ingredients, our Basic Yellow Cake is amazingly delicious, and addictive, everyone will be asking for more Basic Yellow Cake.
What Makes This Basic Yellow Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Basic Yellow Cake.
Ready to make this Basic Yellow Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c Margarin, butter or
-shortening
1 1/2 c Granulated sugar
3 Eggs
3/4 c Milk
1 ts Almond extract
2 1/4 c Cake flour
2 1/2 ts Baking powder
3/4 ts Salt
Grease and flour a 10″ round pan. Preheat oven to 375’F. Place all
ingredients in bowl of electric mixer. Mix on low speed until
thoroughly combined, scraping bowl frequently. Increase speed to
medium and beat for four minutes. Pour into pan; smooth top of
batter. Bake 25-30 minutes, until cake tests done. Do not overbake.
Cool on wire rack for 10 minutes, then remove cake from pan and
continue cooling on rack.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
Yields
1 Servings
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