The best delicious Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Biscuits recipe today!
Hello my friends, this Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Biscuits is amazingly delicious, and addictive, everyone will be asking for more Biscuits.
What Makes This Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Biscuits.
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3 c All-purpose flour
2 1/2 ts Sugar
3/4 ts Cream of tartar
1 c Milk
4 1/2 ts Baking powder
3/4 ts Salt
3/4 c Shortening
1 Egg (optional)
1 ts Butter extract
Measure four into 2-quart bowl. Sprinkle in baking powder, sugar,
salt and cream of tartar. Toss lightly with fork. Cut in shortening
with pastry blender until mixture is coarse with particles the size
of peas. Make a well in center of mixture, pour in half the milk.
Mix gently with fork. Add egg with remaining milk. Mix lightly with
fork. Turn out on lightly floured work surface. Roll or pat out to
thickness of 1/2″ to 3/4″. Cut with lightly floured cutter, abt. 2
inches in diameter. Place on cookie sheet . Bake at 400 F. for 12
to 15 min or until lightly browned. Makes about 2 dozen biscuits.
Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A
Yields
24 servings
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