The best delicious Biscuits Supreme recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Biscuits Supreme recipe today!
Hello my friends, this Biscuits Supreme recipe will not disappoint, I promise! Made with simple ingredients, our Biscuits Supreme is amazingly delicious, and addictive, everyone will be asking for more Biscuits Supreme.
What Makes This Biscuits Supreme Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Biscuits Supreme.
Ready to make this Biscuits Supreme Recipe? Let’s do it!
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2 c ALL PURPOSE FLOUR 1/2 ts SALT
4 ts BAKING POWDER 1/2 c SHORTENING
2 ts SUGAR 2/3 c MILK
1/2 ts CREAM OF TARTAR
STIR TOGETHER FLOUR, BAKING POWDER, SUGAR, CREAM OF TARTAR AND SALT. CUT
IN SHORTENING TILL MIXTURE RESEMBLES COARSE CRUMBS. MAKE WELL IN CENTER OF
MIX; ADD MILK ALL AT ONCE. STIR UNTIL DOUGH CLINGS TOGETHER. KNEAD GENTLY
ON A FLOURED SURFACE FOR 10 TO 12 STROKES. ROLL OR PAT TO A 1/2″
THICKNESS: CUT WITH 2 1/2″ BISCUIT CUTTER USING STRAIGHT MOTION. DO NOT
ROTATE THE CUTTER. THIS WILL CAUSE BISCUITS TO FLATTER THAN DESIRED. BAKE
ON UN-GREASED BAKING SHEET FOR 10 TO 12 MINUTES AT 450 DEG. F.
Yields
6 servings
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