The best delicious Blueberry Breakfast Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Blueberry Breakfast Cake recipe today!
Hello my friends, this Blueberry Breakfast Cake recipe will not disappoint, I promise! Made with simple ingredients, our Blueberry Breakfast Cake is amazingly delicious, and addictive, everyone will be asking for more Blueberry Breakfast Cake.
What Makes This Blueberry Breakfast Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry Breakfast Cake.
Ready to make this Blueberry Breakfast Cake Recipe? Let’s do it!
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3 1/2 c All-purpose flour
1 1/2 c Brown sugar
1 ts Cinnamon
1/4 ts Nutmeg
1/4 ts Salt
1/2 c Chilled butter
1 1/2 ts Baking powder
1/2 ts Baking soda
1 1/2 c Buttermilk
2 Eggs
1/4 c Apple butter
1 ts Vanilla
2 c Fresh blueberries
Directions: In a large bowl, combine the flour, sugar, cinnamon,
nutmeg, salt and butter. Cut the butter into mixture. Remove 1 cup of
this mixture and add 2 T. butter to create the streusel topping and
set aside. To the remaining flour mixture, add the baking powder and
baking soda. Using a hand mixer, add the buttermilk, eggs, apple
butter and vanilla. Combine until well blended. Spray a 13 x 9 baking
dish with cooking spray and pour in the batter. Top with the
blueberries and sprinkle the streusel mixture on top. Bake at 350
degrees for 50 minutes until a toothpick comes out clean. Let cool
and serve.
Yields
1 servings
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