The best delicious Bobbie Jean's Almond Cherry Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bobbie Jean's Almond Cherry Cheesecake recipe today!
Hello my friends, this Bobbie Jean's Almond Cherry Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Bobbie Jean's Almond Cherry Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Bobbie Jean's Almond Cherry Cheesecake.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bobbie Jean's Almond Cherry Cheesecake.
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-CRUST-
2/3 c Graham cracker crumbs; about
-14 squares
1/4 c Butter or margarine; melted
1/2 c Slivered almonds; broken
1/4 c Sugar
FILLING
8 oz Cream cheese; softened
1/4 c Sugar
2 Eggs
1 c Cherries; maraschino
TOPPING
1 pt Sour cream
5 tb Sugar
1/2 ts Almond extract
Slivered almonds
Maraschino cherries
Mix crust ingredients and press onto bottom and sides of pie pan. Beat
cream cheese and sugar until fluffy Mix in eggs until creamy and smooth
Stir in cherries.
Pour cream cheese mixture into crust. Bake at 375* for 20 minutes. Let pie
cool for 10 minutes.
Mix topping ingredients, except almonds, pour over pie.
Bake pie at 375* for 5 minutes. Top with slivered almonds. Cool pie 8 hours
or over night before serving.
Top with cherries.
NOTES : Makes 1 9-inch pie.
Yields
8 Servings
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