Boston Brown Bread Recipe

The best delicious Boston Brown Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Boston Brown Bread recipe today!

Hello my friends, this Boston Brown Bread recipe will not disappoint, I promise! Made with simple ingredients, our Boston Brown Bread is amazingly delicious, and addictive, everyone will be asking for more Boston Brown Bread.

What Makes This Boston Brown Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Boston Brown Bread.

Ready to make this Boston Brown Bread Recipe? Let’s do it!

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Ingredients & Directions


1/2 c Rye meal or Plain flour 1/2 t Salt
1/2 c Corn Meal 3/8 c Molasses
1/2 c Coarse whole wheat flour 1 c Sour milk
1 t Baking Soda 1/2 c Seedless Raisins

Mix dry ingredients and stir in molasses and sour milk. (To make sour
milk, add 1 T Vinegar to 1 cup sweet milk). Grease two #2 tin cans
and place rings of waxed paper in bottoms. Divide batter evenly
between the two cans, and cover with aluminum foil.
Place in covered kettle of boiling water, bring water half way up
sides of cans, and boil for two hours.
When ready to serve, unmold by running knife around inside of can and
shaking out onto plate. Cut thinly and serve with Boston Baked Beans.

Yields
10 servings

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