The best delicious Brown Sugar Banana Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brown Sugar Banana Bread recipe today!
Hello my friends, this Brown Sugar Banana Bread recipe will not disappoint, I promise! Made with simple ingredients, our Brown Sugar Banana Bread is amazingly delicious, and addictive, everyone will be asking for more Brown Sugar Banana Bread.
What Makes This Brown Sugar Banana Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brown Sugar Banana Bread.
Ready to make this Brown Sugar Banana Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
4 tb Margarine; softened
1/4 c Applesauce
2 Eggs
2 tb Skim milk or water
3/4 c Light brown sugar
1 c Mashed bananas; ( 2 – 3
-meduim bananas)
1 3/4 c All-purpose flour
2 ts Baking powder
1/2 ts Baking soda
1/4 ts Salt; (optional)
1/4 c Coarsley ground walnuts or
-pecans
Here’s a very tasty recipe for banana bread that I clipped from the Arizona
Republic Food! section. It’s lowfat too!
Preheat oven to 350 degrees. Lightly grease one 8 x 4 x 2 inch loaf pan.
Beat margarine, applesauce, eggs, milk or water and brown sugar in large
mixer bowl until smooth. Add bananas and blend at low speed; beat at high
speed 1 – 2 minutes. In a separate bowl, combine flour, baking powder,
baking soda and salt; mix into batter. Mix in walnuts or pecans. Pour
batter into greased loaf pan. Bake in preheated oven until bread is golden
and toothpick inserted in center comes out clean, 55 – 60 minutes. Cool in
pan on wire rack for 10 minutes; remove from pan and cool to room
temparature. Makes 16 servings/ 1 loaf.
Yields
1 Servings
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