The best delicious Butter Pecan Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Butter Pecan Cookies recipe today!
Hello my friends, this Butter Pecan Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Butter Pecan Cookies is amazingly delicious, and addictive, everyone will be asking for more Butter Pecan Cookies.
What Makes This Butter Pecan Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Butter Pecan Cookies.
Ready to make this Butter Pecan Cookies Recipe? Let’s do it!
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2 c Pecans; toasted
1/4 c Sugar
1 c Unsalted butter; cut into 8
-pieces, room temp
1 1/2 ts Vanilla
1/8 ts Salt
2 c Flour
=AB c sugar
1 c powdered sugar
Preheat oven to 300. Chop pecans with 1/4 c sugar in processor until nuts
are finely ground. Add butter, vanilla and salt and blend 1 minute,
stopping once to scrape down work bowl. Add flour and process until just
combined, using 2 or 3 on/off turns’; do not over process.
Shape dough into 1-1/4 inch balls. Roll in =AB cup sugar. Arrange on
ungreased baking sheets, spacing 1 inch apart. Bake until just firm to
touch, about 19 minutes. Transfer to rack and cool slightly. Dust warm
cookies with powdered sugar. Cool completely before serving. (Can be
prepared ahead and refrigerated 5 days or frozen 4 months.)
Cooking with
Yields
60 Servings
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