The best delicious Mistletoe Mint Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mistletoe Mint Cookies recipe today!
Hello my friends, this Mistletoe Mint Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Mistletoe Mint Cookies is amazingly delicious, and addictive, everyone will be asking for more Mistletoe Mint Cookies.
What Makes This Mistletoe Mint Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Mistletoe Mint Cookies.
Ready to make this Mistletoe Mint Cookies Recipe? Let’s do it!
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3/4 c Margarine
1 1/2 c Brown sugar firmly packed
2 tb Water
2 c Chocolate chips
2 ea Eggs
2 1/2 c Flour
1 1/4 ts Baking soda
1/2 ts Salt
12 oz Andres mint candy (2 boxes)
Melt margarine, add chips and stir until partially melted. Remove
from heat and stir until chips are completely melted. Pour into large
bowl. Add brown sugar and water and cool slightly.
At high speed, beat in eggs one at a time. Reduce to low speed and
add dry ingredients. Stir until blended. Chill dough.
When ready to bake, line cookie sheets with foil. Preheat oven to 350
degrees. Roll dough into very small balls (about 1/2 teaspoon per
ball). Place 2 inches apart and bake for 10 minutes.
Remove from oven and while cookies are still on pan, place half a
candy piece on each cookie. Remove to waxed paper, wait about a
minute and swirl the candy pieces across top of cookie.
Yields
1 Batch
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