The best delicious Cardamom Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cardamom Bread recipe today!
Hello my friends, this Cardamom Bread recipe will not disappoint, I promise! Made with simple ingredients, our Cardamom Bread is amazingly delicious, and addictive, everyone will be asking for more Cardamom Bread.
What Makes This Cardamom Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cardamom Bread.
Ready to make this Cardamom Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Milk
1/2 c Sugar
7 c Flour
1 tb Cardamom
1/4 c Butter
2 1/4 ts Yeast
1 Egg
Scald the milk. Place milk, sugar, and butter in a large mixing bowl.
When the milk is lukewarm, add the yeast, the egg, the cardamom, and 4 cups
of the flour; beat thoroughly. Gradually add the remaining flour. Knead
until smooth and elastic.
Place the dough in a greased bowl and brush top with melted butter. Let
rise until doubled in bulk (2 to 4 hours). Punch down and knead again.
Shape and place in bread pans. Brush with melted butter and let rise until
very light (1 or 2 hours).
Bake 15 to 20 minutes.
SOURCE from lara@froghouse.org from Caravanserai: Mixing Spices with
History: Recipes With Cardamom
Yields
4 Servings
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