Carrot-oatmeal Cookies Recipe

The best delicious Carrot-oatmeal Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Carrot-oatmeal Cookies recipe today!

Hello my friends, this Carrot-oatmeal Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Carrot-oatmeal Cookies is amazingly delicious, and addictive, everyone will be asking for more Carrot-oatmeal Cookies.

What Makes This Carrot-oatmeal Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Carrot-oatmeal Cookies.

Ready to make this Carrot-oatmeal Cookies Recipe? Let’s do it!

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Ingredients & Directions

1/2 c All purpose flour 1/2 c Whole wheat flour
1/4 c Nonfat dry milk powder 1 ts Baking powder
1/4 ts Baking soda 1/2 ts Salt
1/4 ts Ground nutmeg 1/4 ts Ground cinnamon
1/4 c Solid shortening 1/3 c Brown sugar
1/2 c Molasses 1 ea Egg
1 c Shredded carrots 1 ts Vanilla
1 3/4 c Quick cook rolled oats

Combine the flours, milk powder, baking powder, baking soda, salt, nutmeg,
and cinnamon. Cream together the shortening, sugar, and molasses; add the
egg, then the dry ingredients. Stir until well blended. Add the carrots,
vanilla, and oats, and mix well. Drop by teaspoonfuls onto an ungreased
cookie sheet. Bake in a preheated 375F oven for 10-12 min. or until
lightly browned. Cool on wire rack. Cal: 46, Fat: 1/5.

48 servings

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