The best delicious Cheesecake Flan recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheesecake Flan recipe today!
Hello my friends, this Cheesecake Flan recipe will not disappoint, I promise! Made with simple ingredients, our Cheesecake Flan is amazingly delicious, and addictive, everyone will be asking for more Cheesecake Flan.
What Makes This Cheesecake Flan Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheesecake Flan.
Ready to make this Cheesecake Flan Recipe? Let’s do it!
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1/2 c Sugar
3 tb Water
8 oz Cream cheese; softened
3 Eggs
1 ts Vanilla
1 cn Sweetened condensed milk
13 oz Evaporated milk
Caramelize the sugar and water. When caramelized, pour into a 9-inch round
pan. Preheat oven to 350.
Put cream cheese, eggs, and vanilla in blender. Blend until smooth. Add
condensed milk and blend again. Add evaporated milk and blend again. Pour
over caramelized sugar in pan and set pan in another pan with has about one
inch of water in it. Bake for one hour. Cool and invert on a plate. Chill.
From
Yields
1 Servings
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