The best delicious Cheesy Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheesy Biscuits recipe today!
Hello my friends, this Cheesy Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Cheesy Biscuits is amazingly delicious, and addictive, everyone will be asking for more Cheesy Biscuits.
What Makes This Cheesy Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheesy Biscuits.
Ready to make this Cheesy Biscuits Recipe? Let’s do it!
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3 tb Unsalted butter
1/2 c Flour
1/2 c Cheddar cheese
2 ts Dijon mustard
Cayenne pepper
1 tb Milk
Preheat oven to 450 degrees.
In food processor mix together butter and flour. Add cheese, garlic,
mustard and cayenne pepper. Pulse to mix. Add milk. Pulse a few
seconds. Place dough on flat surface and press with hands to 1/8-inch
thickness. Cut out biscuits with 2-inch biscuit cutter. Place on
ungreased baking sheet and bake until golden brown. About 5 minutes.
Approximately 6-8 minutes.
Per serving: 795 Calories; 57g Fat (64% calories from fat); 22g
Protein; 50g Carbohydrate; 160mg Cholesterol; 491mg Sodium
Yields
1 servings
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