The best delicious Chocolate Cherry Cake #1 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Cherry Cake #1 recipe today!
Hello my friends, this Chocolate Cherry Cake #1 recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Cherry Cake #1 is amazingly delicious, and addictive, everyone will be asking for more Chocolate Cherry Cake #1.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Cherry Cake #1.
Ready to make this Chocolate Cherry Cake #1 Recipe? Let’s do it!
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2 c All-purpose flour
3/4 c Sugar
3/4 c Vegetable oil
2 Eggs
2 ts Vanilla extract
1 ts Baking soda
1 ts Ground cinnamon
1/8 ts Salt
1 cn (21-oz) cherry pie filling
6 oz Semisweet chocolate chips
1 c Chopped nuts
Confectioners sugar
From: eastman@solstice.jpl.nasa.gov (Sherri Eastman)
Date: Tue, 29 Mar 1994 13:43:47 -0800
This very different cake is so delicious it doesn’t need a frosting! Bake
it in a tube or bundt pan. sprinkle with confectioners sugar if desired.
1. Preheat the oven to 350. Butter and flour a bundt pan or 10-inch tube
pan.
2. In a bowl, combine the flour, sugar, oil, eggs, vanilla, baking soda,
cinnamon and salt. Mix well. Stir in the cherries and their liquid the
chocolate chips and nuts.
3. Pour the batter into the prepared pan and bake for about 1 hour, until a
cake tester inserted in the center comes out clean.
4. Cool on rack and remove from the pan to cool completely.
5. To serve, sprinkle with confectioners sugar, if desired. Serves 16.
REC.FOOD.RECIPES ARCHIVES
/CAKES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
16 Servings
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