The best delicious Chocolate Cookie Mice recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Cookie Mice recipe today!
Hello my friends, this Chocolate Cookie Mice recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Cookie Mice is amazingly delicious, and addictive, everyone will be asking for more Chocolate Cookie Mice.
What Makes This Chocolate Cookie Mice Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Cookie Mice.
Ready to make this Chocolate Cookie Mice Recipe? Let’s do it!
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3/4 c Granulated sugar
1/2 c Butter or margarine —
Softened
1/2 c Shortening
1 ts Vanilla extract
1 Egg
2 1/4 c All-purpose flour — or
Unbleached
1/4 c Unsweetened cocoa powder
1/2 ts Baking powder
72 Miniature chocolate chips
36 Red or black licorice
Strips
Cut into 2-inch pieces
Preheat oven to 325 degrees. In a large bowl, beat the sugar, margarine
and shortening until light and fluffy. Add the vanilla extract and egg;
blend well. Lightly spoon flour into measuring cup; level off. Stir in the
flour, cocoa and baking powder; mix well. Shape the dough into 1-inch
balls. To form a mouse, pinch one end of the ball to form the nose. For
the ears, make 2 tiny balls of dough and flatten slightly; gently press
into the dough on the upper front of each mouse body. For the eyes, press 2
miniature chocolate chips into the dough below the ears. Place the shaped
cookies 2 inches apart on ungreased cookie sheets. Bake for 8 to 13
minutes, or until set. For the tails, immediately place a piece of
licorice into the rounded end of each cookie. Remove from the cookie
sheets.
Variation. Chocolaty Shortbread Cookies: Prepare the dough as directed
above. Shape the dough into 1-inch balls. Place 2 inches apart on
ungreased cookie sheets. Flatten slightly with a glass dipped in sugar.
Bake for 8 to 13 minutes, or until set. Cool for 1 minute; remove from the
cookie sheets.
Yields
36 Servings
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