The best delicious Chocolate Malt Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Malt Cake recipe today!
Hello my friends, this Chocolate Malt Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Malt Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Malt Cake.
What Makes This Chocolate Malt Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Malt Cake.
Ready to make this Chocolate Malt Cake Recipe? Let’s do it!
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3/4 c Butter; room temperature
1 3/4 c Sugar
2 Eggs
2 c Flour
1/2 c Powdered cocoa
1/4 c Malted milk powder
1 1/4 ts Baking soda
1/2 ts Salt
FROSTING
1/2 pt Whipping cream
6 tb Powdered sugar
6 tb Malted milk powder
Date: Mon, 1 Apr 96 8:33:53 EST
submitted by: tpogue@ids2.idsonline.com
Recipe By: Ann Miner annminer@pgh.nauticom.net
Place butter and sugar in bowl. Using electric mixer, mix butter and sugar
together until mixture is light and creamy. Add eggs and vanilla; beat l
minute at medium speed. Combine flour, cocoa, malted milk powder, baking
soda and salt; add alternately with water to butter-egg mixture. Pour
batter into two buttered and floured 8 in. cake pans. Bake 350 35 min. or
until test done. Cook and frost.
Frosting: Whip the cream, then add remaining ingredients slowly.
Per serving: 393 Calories; 20g Fat (45% calories from fat); 4g Protein; 50g
Carbohydrate; 89mg Cholesterol; 382mg Sodium
DAVE DAVIDG@CLAM.RUTGERS.EDU
RECIPEINTERNET LIST SERVER
RECIPE ARCHIVE – 1 APRIL 1996
From the ‘RECIPEinternet: Recipes from Around the World’ recipe list.
Downloaded from Glen’s MM Recipe Archive,
Yields
12 Servings
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