The best delicious Chocolate Party Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Party Cake recipe today!
Hello my friends, this Chocolate Party Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Party Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Party Cake.
What Makes This Chocolate Party Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Party Cake.
Ready to make this Chocolate Party Cake Recipe? Let’s do it!
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1 1/2 c All-purpose flour
1/4 c Unsweetened cocoa powder
1 ts Baking soda
1/4 ts Salt
1/4 c Margarine
1 c Sugar
3/4 c Nonfat buttermilk
2 tb Hot water
1 ts Instant coffee granules
1 ts Vanilla extract
1 1/2 oz White chocolate
1 1/2 ts Skim milk
2 c Fresh raspberries
Preheat oven to 350 degrees; coat a 6-cup ring mold with nonstick cooking
spray. Combine flour, cocoa, baking soda and salt in a small bowl; set
aside. Melt margarine in a medium saucepan over low heat. Remove from
heat, and stir in sugar. Add buttermilk; stir well. Combine hot water and
coffee granules, stirring until dissolved. Add to sugar mixture; stir well.
Gradually add flour mixture to liquid mixture, stirring with a wire whisk
just until blended. Stir in vanilla. Pour batter into prepared pan and bake
for 25 minutes. Cool completely in pan. Invert cooled cake carefully onto a
serving platter. Combine white chocolate and skim milk in a glass measure.
Microwave at HIGH for 25 seconds, or until melted, stirring well. Drizzle
evenly over cake. Spoon raspberries into the center of the cake. Garnish
with additional raspberries and a mint sprig, if desired. (181 calories, 5.
6 g fat, 28% calories from fat)
Yields
12 Servings
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