The best delicious Crab Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Crab Cakes recipe today!
Hello my friends, this Crab Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Crab Cakes is amazingly delicious, and addictive, everyone will be asking for more Crab Cakes.
What Makes This Crab Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Crab Cakes.
Ready to make this Crab Cakes Recipe? Let’s do it!
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1 lb White crab meat
4 oz Chopped spring onions
4 fl Mayonnaise
5 oz Breadcrumbs
1 Egg
1 tb Chopped parsley
Salt and pepper
Oil
CHILI JAM
1 Red pepper; chopped
2 Red onions; chopped
3 Red chilis; deseeded and
; chopped
2 Tomatoes; skinned and
-chopped
2 ts Sugar
Olive oil
Mix all the ingredients in a bowl and divide the mixture into 8 crab
cakes. If cakes are very moist dip them into more dry breadcrumbs.
Heat oil in a frying pan and fry over a medium heat for 4 minutes on
each side until brown. Serve with chili jam, mashed potatoes or thick
potato chips.
Chili Jam:
Heat a little olive oil and add red pepper, onion and chilis. Cook
for 30 minutes over a low heat. Add sugar and tomatoes and cook for a
further 10 minutes. Liquidize.
Yields
1 servings
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