The best delicious Diana's Zucchini Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Diana's Zucchini Bread recipe today!
Hello my friends, this Diana's Zucchini Bread recipe will not disappoint, I promise! Made with simple ingredients, our Diana's Zucchini Bread is amazingly delicious, and addictive, everyone will be asking for more Diana's Zucchini Bread.
What Makes This Diana's Zucchini Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Diana's Zucchini Bread.
Ready to make this Diana's Zucchini Bread Recipe? Let’s do it!
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3 Eggs
1 c Salad oil
2 c Dark brown sugar
1 tb Vanilla
2 c Grated zucchini
3 c Flour
1 ts Salt
1 ts Baking soda
1 c Chopped nuts
Beat eggs until frothy. Add oil, sugar and zucchini. Stir in dry
ingredients. Fold in vanilla and nuts. Pour into 2 9×5″ greased loaf pans.
Bake at 350 for 1 hour. Or for muffins, pour into greased muffin pans and
bake at 425 for 18 to 23 minutes.
Yields
1 Servings
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