The best delicious Easy Corn Bread Or Muffins recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Easy Corn Bread Or Muffins recipe today!
Hello my friends, this Easy Corn Bread Or Muffins recipe will not disappoint, I promise! Made with simple ingredients, our Easy Corn Bread Or Muffins is amazingly delicious, and addictive, everyone will be asking for more Easy Corn Bread Or Muffins.
What Makes This Easy Corn Bread Or Muffins Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Easy Corn Bread Or Muffins.
Ready to make this Easy Corn Bread Or Muffins Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Soy flour, defatted
1 c Cornmeal
2 ts Baking powder
1 ts Cinnamon — optional
1/4 ts Nutmeg — optional
2 tb Honey
1 2/3 c Water — warm
Mix dry ingredients. Mix honey and water together. Add liquid to the dry
ingredients, stirring until just mixed. Pour into lightly oiled round cake
pan, or use non-stick square pan. Bake at 375 degrees for 20 minutes.
FOR MUFFINS: Increase baking powder to 4 teaspoon. Spoon batter into
lightly oiled or non-stick muffin tins until 2/3 full. Bake at 375 degrees
for 20 minutes.
Yields
8 Servings
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