Easy French Bread (machine) – Large Loaf Recipe

The best delicious Easy French Bread (machine) – Large Loaf recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Easy French Bread (machine) – Large Loaf recipe today!

Hello my friends, this Easy French Bread (machine) – Large Loaf recipe will not disappoint, I promise! Made with simple ingredients, our Easy French Bread (machine) – Large Loaf is amazingly delicious, and addictive, everyone will be asking for more Easy French Bread (machine) – Large Loaf.

What Makes This Easy French Bread (machine) – Large Loaf Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Easy French Bread (machine) – Large Loaf.

Ready to make this Easy French Bread (machine) – Large Loaf Recipe? Let’s do it!

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Ingredients & Directions


1 1/2 c Water
3 1/4 c White bread flour
1 1/2 tb Sugar
1 1/2 ts Salt
2 ts Yeast, fast rise or machine
– or –
3 ts Yeast, active dry

Source: Electric Bread

[This is Cheshire Cat’s “staple” bread – there’s always fresh french
bread around, or in the works!] This Easy French is exactly that –
easy. And from its light, chew interior to its crusty crust, it
tastes great.

Success Hints
————-

To develop the crisp crust that French bread is famous for, turn the
machine off and reset it after the first knead cycle is completed.
This gives the bead extra kneadint time and results in a crisp crust.

Use regular or rapid bake cycles

???? Cheshire Cat BBS – over 23,000 recipes online! 916-587-6947
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Yields
1 loaf

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