The best delicious Eileen's Corn-chillies-cheese Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Eileen's Corn-chillies-cheese Bread recipe today!
Hello my friends, this Eileen's Corn-chillies-cheese Bread recipe will not disappoint, I promise! Made with simple ingredients, our Eileen's Corn-chillies-cheese Bread is amazingly delicious, and addictive, everyone will be asking for more Eileen's Corn-chillies-cheese Bread.
What Makes This Eileen's Corn-chillies-cheese Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Eileen's Corn-chillies-cheese Bread.
Ready to make this Eileen's Corn-chillies-cheese Bread Recipe? Let’s do it!
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———————–MICHAEL HATALA RJHP21A———————–
FOR 1-1/2 LB. LOAF
1 pk Yeast
3 c Bread flour
3/4 c Yellow cornmeal
1/2 c Whole kernel canned corn;
-drained
1 tb Canned Ortega chillies;
-chopped
1/2 c Cheddar cheese, shredded
1 Egg
1 tb Soft butter
1/2 ts Salt
2 ts Sugar
1 1/4 c Warm water
Put all ingredients into pan, select white bread, and push start. From
Loafing It by DAK
Yields
1 Servings
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