The best delicious Fresh Apple Butter Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fresh Apple Butter Cake recipe today!
Hello my friends, this Fresh Apple Butter Cake recipe will not disappoint, I promise! Made with simple ingredients, our Fresh Apple Butter Cake is amazingly delicious, and addictive, everyone will be asking for more Fresh Apple Butter Cake.
What Makes This Fresh Apple Butter Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fresh Apple Butter Cake.
Ready to make this Fresh Apple Butter Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
Ozburn hbwk07a-
1 c Butter
2 c Sugar
3 Eggs
3 c Flour
1 1/2 ts Baking soda
1/2 ts Salt
1 ts Cinnamon
1/8 ts Nutmeg
2 ts Vanilla
3 c MacIntosh apples; diced
2 c Walnuts; chopped
-GLAZE-
1 1/2 c Sugar
1/2 c Sherry
Cream butter and sugar well; add eggs, one at a time, beating well after
each addition; sift flour, soda, salt, cinnamon and nutmeg together;
gradually add to butter mixture; stir in vanilla; fold in apples and
walnuts; pour into a greased 10-inch tube pan and bake in a preheated, 325~
oven for approximately 1 1/2 hours; cool; drizzle sherry glaze over cake
and serve. Sherry Glaze. Combine sugar and sherry in a heavy saucepan;
cook, stirring constantly, until syrupy, about 2 minutes. Chuck in Pok.
Yields
1 Servings
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