Fresh Apple Cake With Brown Sugar Glaze Recipe

The best delicious Fresh Apple Cake With Brown Sugar Glaze recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Fresh Apple Cake With Brown Sugar Glaze recipe today!

Hello my friends, this Fresh Apple Cake With Brown Sugar Glaze recipe will not disappoint, I promise! Made with simple ingredients, our Fresh Apple Cake With Brown Sugar Glaze is amazingly delicious, and addictive, everyone will be asking for more Fresh Apple Cake With Brown Sugar Glaze.

What Makes This Fresh Apple Cake With Brown Sugar Glaze Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Fresh Apple Cake With Brown Sugar Glaze.

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Ingredients & Directions


3 Eggs
2 c Sugar
1 c Cooking oil
3 c Sifted all-purpose flour
1 ts Baking soda
1/2 ts Salt
1 ts Ground cinnamon
2 ts Vanilla extract
3 c Chopped apples; peeled
-(better if apples are tart)
1 c Pecans; chopped
1/2 c Raisins

-BROWN SUGAR GLAZE-
1 c Brown sugar; (dark or light)
1/2 c Margarine
1/2 c Milk

In a large mixing bowl beat eggs and sugar together. Add oil and mix.
Combine dry ingredients in a separate bowl and add this to the egg mixture.
Mix well; add vanilla and fold in Chopped apples, pecans, and raisins. The
batter will be very thick.

Pour batter into a greased 1O-inch tube pan. Bake in preheated 325F oven
for one hour or until cake is done.

GLAZE: Bring glaze ingredients to a boil for 2-3 minutes in small saucepan
and pour over hot apple cake in tube pan. Let stand for 2-4 hours. Remove
from tube pan and keep cake refrigerated


Yields
12 Servings

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