The best delicious Funnel Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Funnel Cake recipe today!
Hello my friends, this Funnel Cake recipe will not disappoint, I promise! Made with simple ingredients, our Funnel Cake is amazingly delicious, and addictive, everyone will be asking for more Funnel Cake.
What Makes This Funnel Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Funnel Cake.
Ready to make this Funnel Cake Recipe? Let’s do it!
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1 c Plus
2 tb Flour
3/4 c Milk
1 ts Baking powder
1 ts Almond extract
1/8 ts Salt
1 lg Egg
2 tb Powdered sugar
Pre-heat oil in a 12 inch skillet @ 325 degrees F. or over medium-high
heat. Approximately 3/4″ of oil in the pan. In a bowl mix all of the
ingredients with a fork. Using a narrow spouted funnel (1/2″ spout); close
spout with finger – pour batter in funnel. Over hot oil, remove finger to
let batter run out in a stream, while making a 6″ diameter spiral. Fry 3-5
minutes until golden, turning once. Drain on paper towel. Keep warm.
Sprinkle the top with powdered sugar, or top with fresh fruit and whip
cream.
Nutritional Information: EACH CAKE 150 calories 6 grams of fat 34 mg.
cholesterol 100 mg. sodium.
Yields
4 Servings
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