The best delicious German Chocolate Brownie Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Chocolate Brownie Cheesecake recipe today!
Hello my friends, this German Chocolate Brownie Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our German Chocolate Brownie Cheesecake is amazingly delicious, and addictive, everyone will be asking for more German Chocolate Brownie Cheesecake.
What Makes This German Chocolate Brownie Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this German Chocolate Brownie Cheesecake.
Ready to make this German Chocolate Brownie Cheesecake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-Sherilyn Schamber
1 pk German choco cake mix
2/3 c Butter, softened
1/2 c Coconut, shredded
Egg
16 oz Cream cheese, softened
2 x Eggs
3/4 c Sugar
2 ts Vanilla
2 c Sour cream
1/4 c Sugar
1 tb Vanilla
Preheat oven 350 deg. In lag mixer bowl, blend cake mix, coconut, butter,
and 1 egg on low speed until mixture is crumbly. Press VERY LIGHTLY in
ungreased pan, 13x9x2″. Beat cream cheese, 2 eggs, 3/4c sugar, and 2t
vanilla until smooth and fluffy. Spread over cake mixture. Bake 20-25 mins.
Mix sour cream, 1/4c sugar, and 1T vanilla until smooth. Spread over
cheesecake. Cool. Refrigerate at least 8 hrs.
Yields
12 Servings
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