The best delicious Ginger Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Ginger Cakes recipe today!
Hello my friends, this Ginger Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Ginger Cakes is amazingly delicious, and addictive, everyone will be asking for more Ginger Cakes.
What Makes This Ginger Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Ginger Cakes.
Ready to make this Ginger Cakes Recipe? Let’s do it!
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1 c Shortening –
1 c Brown sugar –
2 Egg, well beaten –
1 c Molasses –
4 c Flour –
1 ts Soda –
1 tb Water, boiling –
1 ts Ginger –
-pin -salt
DIRECTIONS
Use a mixture of butter and lard for the shortening.
Cream the shortening and sugar together. Add eggs and beat thoroughly.
Add the molasses and baking soda which has been dissolved in the
boiling water. Sift the flour and ginger together and combine with
other ingredients. Mix well. Pour into well-greased muffin pans and
bake at 350-F about 20 minutes.
Yields
1 servings
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