The best delicious Glazed Apple Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Glazed Apple Bread recipe today!
Hello my friends, this Glazed Apple Bread recipe will not disappoint, I promise! Made with simple ingredients, our Glazed Apple Bread is amazingly delicious, and addictive, everyone will be asking for more Glazed Apple Bread.
What Makes This Glazed Apple Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Glazed Apple Bread.
Ready to make this Glazed Apple Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Canola oil
1 c Sugar
1 ts Vanilla
1 lg Egg
2 c Sifted unbleached flour
1/2 ts Cinnamon
1/2 ts Salt
2 ts Baking powder
2 tb Milk
1/2 c Raisins
2 lg Apples finely chopped; (use
-good baking apples)
1/2 c Walnuts chopped
-GLAZE-
1/2 c Powdered sugar; sifted
1 tb Water
2 tb Melted butter
Combine oil, sugar, an vanilla. Cream until light and fluffy. Add eggs and
beat well. Sift together flour, cinnamon, salt, and baking powder. Add
milk, raisins, apples, nuts, and dry ingredients to mixture and stir only
until flour is well dampened. Bake in well-greased 9x5x4 inch loaf pan at
350 degrees for 50-60 minutes. Cool; remove from pan. Combine glaze
ingredients; mix well and pour over loaf. Let glaze set before wrapping
loaf tightly. Best if made day prior to serving.
Yields
1 Servings
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