The best delicious Good Molasses Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Good Molasses Cookies recipe today!
Hello my friends, this Good Molasses Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Good Molasses Cookies is amazingly delicious, and addictive, everyone will be asking for more Good Molasses Cookies.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Good Molasses Cookies.
Ready to make this Good Molasses Cookies Recipe? Let’s do it!
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3/4 c Melted shortening
1/4 c Molasses
1 c Sugar
1 lg Egg
2 ts Baking soda
2 c Flour (Not self rising)
1/2 ts Cloves
1 ts Cinnamon
1 ts Ginger (you can use less but
-we like the ginger taste)
1/2 ts Salt
Mix sugar and molasses into melted shortening. Add beaten egg. Sift dry
ingredients and mix in. Chill dough about 1 hour. Form into balls about the
size of a large walnut, roll in sugar.
Place balls on ungreased baking sheet and bake at 375 degrees Fahrenheit
for 8-10 minutes. (Until set but not hard)
Balls will be puffy when you remove from oven. Drop cookie sheet on surface
so cookies fall. The cookies will crinkle and have a beautiful appearance.
Remove from sheet to cooling rack. Store in airtight container.
These use to disappear before they were cool when my kids were still at
home–so I usually doubled the batch and hoped there would be some left for
the freezer.
Yields
1 Servings
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