Herbed Breadsticks Recipe

The best delicious Herbed Breadsticks recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Herbed Breadsticks recipe today!

Hello my friends, this Herbed Breadsticks recipe will not disappoint, I promise! Made with simple ingredients, our Herbed Breadsticks is amazingly delicious, and addictive, everyone will be asking for more Herbed Breadsticks.

What Makes This Herbed Breadsticks Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Herbed Breadsticks.

Ready to make this Herbed Breadsticks Recipe? Let’s do it!

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Ingredients & Directions


1 Loaf French bread, (8-ounce)
1 tb Olive oil
1 Garlic clove, halved
3/4 ts Dried oregano
3/4 ts Dried basil
1/8 ts Salt

Cut bread in half crosswise, and cut each piece in half horizontally.

Brush oil evenly over cut sides of bread; rub with garlic. Sprinkle
oregano, basil, and salt over bread. Cut each piece of bread lengthwise
into 3 sticks.

Place breadsticks on a baking sheet; bake at 300 degrees for 25 minutes or
until crisp. Yield: 1 dozen (serving size: 2 breadsticks).

Per serving: 33 Calories; 2g Fat (64% calories from fat); 0g Protein; 3g
Carbohydrate; 0mg Cholesterol; 70mg Sodium

Serving Ideas : Serve warm.


Yields
6 Servings

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