The best delicious Homemade Slice And Bake Chocolate Wafer Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Homemade Slice And Bake Chocolate Wafer Cookies recipe today!
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2 c Butter or margarine
2 1/2 c Granulated sugar
3 Eggs
2 ts Vanilla extract
5 c Unbleached flour
1 ts Baking soda
1 1/4 c Unsweetened cocoa powder
Cut four 14″ x 12″ pieces of waxed paper or plastic wrap. Set aside.
In a bowl, cream butter or margarine with the sugar. Beat in vanilla
extract and eggs until light and fluffy. In a bowl, combine flour, baking
soda and cocoa. Stir flour mixture into egg and butter mixture; blend
well.
Divide the dough into 4 pieces. Shape each piece into an 8″ – 10″ roll.
Wrap rolls in waxed paper. Place the rolls in a rectangular freezer
container with a tight fitting lid, or into a large freezer zip-lock bag,
or wrap well in a piece of heavy duty
To prepare cookies: Slightly thaw one roll of chocolate wafer cookie
dough. Preheat oven to 350?. Cut the dough into 1/4″ thick slices.
Arrange cut pieces on lightly greased cookie sheets, placing about 1/2″
apart. Bake for about 8-10 minutes, or unt
Makes 4 rolls of cookie dough, or enough for about 12 dozen cookies.
Yields
4 Servings
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