Honey Spice Drop Cookies Recipe

The best delicious Honey Spice Drop Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Honey Spice Drop Cookies recipe today!

Hello my friends, this Honey Spice Drop Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Honey Spice Drop Cookies is amazingly delicious, and addictive, everyone will be asking for more Honey Spice Drop Cookies.

What Makes This Honey Spice Drop Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Honey Spice Drop Cookies.

Ready to make this Honey Spice Drop Cookies Recipe? Let’s do it!

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Ingredients & Directions


1/2 c Honey 1/4 ts Cloves
1/2 c Shortening 1/4 ts Cinnamon
2 1/4 c Sifted all-purpose flour 1 ts Soda
1/4 ts Allspice

Boil honey and shortening together for 1 minute. Cool and add dry
ingredients, sifted together. Cool dough in the refrigerator until
firm. You can either drop it by teaspoons on a lightly greased baking
sheet, or shape into a roll and slice. Bake at 350 F. for 8 to 10
minutes. Remove from pans immediately.

Dill writes: “These are so easy to make that I fill the cookie jar
with them often. You can use freshly ground spices instead of the
canned ones, you’ll see a big difference.”

From Candace Dill/Waterloo, IA in “The Kitchen Table: Where Herbs and
Spices Make a Difference” column in “The Herb Companion.” Oct./Nov.
1988, Vol. 1 (premiere issue). Pg. 40.

Yields
36 cookies

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