The best delicious Impossible Chocolate Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Impossible Chocolate Pie recipe today!
Hello my friends, this Impossible Chocolate Pie recipe will not disappoint, I promise! Made with simple ingredients, our Impossible Chocolate Pie is amazingly delicious, and addictive, everyone will be asking for more Impossible Chocolate Pie.
What Makes This Impossible Chocolate Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Impossible Chocolate Pie.
Ready to make this Impossible Chocolate Pie Recipe? Let’s do it!
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1/4 c Milk
1/2 Eggs
1/2 oz Melted unsweetened chocolate
1/4 ts Vanilla
1/16 c Margarine/butter (1/16=1 Tbs
1/4 c Brown sugar; packed
1/8 c Bisquick baking mix
1/4 c Pecans; chopped
LISA HLAVATY
Heat oven to 350. Grease pie plate;(size appropriate to servings) beat all
ingredients; except pecans, in blender on high 1 minute. Pour into plate;
sprinkle with pecans. Bake until set and knife inserted between center and
edge comes out clean, about 30 minutes. Serve warm or cold with sweetened
whipped cream (following) if desired.
SWEETENED WHIPPED CREAM: beat 1 cup chilled whipping cream and 2 T.
powdered sugar until stiff. This recipe “sized down) from 6 servings From:
Mary Lou Kakanowski
Yields
2 Servings
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