The best delicious Italian Garlic/pepper Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Italian Garlic/pepper Bread recipe today!
Hello my friends, this Italian Garlic/pepper Bread recipe will not disappoint, I promise! Made with simple ingredients, our Italian Garlic/pepper Bread is amazingly delicious, and addictive, everyone will be asking for more Italian Garlic/pepper Bread.
What Makes This Italian Garlic/pepper Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Italian Garlic/pepper Bread.
Ready to make this Italian Garlic/pepper Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/3 c Water
1 1/4 ts Salt
1 ts Sugar
3 c Bread flour
2 1/2 ts Yeast
1/2 ts Garlic powder; (or to taste)
1/2 ts Very coarsely ground pepper
-(or to taste)
1/2 c Parmesan cheese; up to 1 c
-cut in 1/2 inch squares.
Add the final three ingredients as late as possible in the final kneading
stage. The bread is better if the islands of cheese are identifiable and if
the pepper does not get GROUND into the dough by the kneading process.
I enjoyed this bread at an Italian restaurant, so I tried to match it as
close as I could. Used the basic recipe from Italian bread in “The Bread
Machine Cookbook” (#1) and added the garlic and pepper.
Good luck. Hope this works out for you. Please let me know of your
improvements on this very basic recipe.
Yields
1 Servings
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