The best delicious Jerry Mcbride's Caraway Rye Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Jerry Mcbride's Caraway Rye Bread recipe today!
Hello my friends, this Jerry Mcbride's Caraway Rye Bread recipe will not disappoint, I promise! Made with simple ingredients, our Jerry Mcbride's Caraway Rye Bread is amazingly delicious, and addictive, everyone will be asking for more Jerry Mcbride's Caraway Rye Bread.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Jerry Mcbride's Caraway Rye Bread.
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1 1/4 c Water
2 tb Butter
2 tb Brown sugar
2 tb Dark molasses
2 tb Caraway seed
2 ts Salt
1 3/4 c All purpose flour
1 c Rye flour
1/2 c Pumpernickle**
2 tb Gluten
4 ts Yeast
Add ingredients as per your machine’s manufacturer instructions. Jerry
bakes on White Bread setting; I use Whole Wheat Setting.
**Note: We purchase pumpernickle at a wonderful local mill, and it’s quite
coarse, resulting in “bumpy” bread. If you prefer a finer-textured bread,
you may want to grind the pumpernickle in a coffee mill before adding it.
Yields
1 Servings
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