Judith's Wheaten Bread Recipe

The best delicious Judith's Wheaten Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Judith's Wheaten Bread recipe today!

Hello my friends, this Judith's Wheaten Bread recipe will not disappoint, I promise! Made with simple ingredients, our Judith's Wheaten Bread is amazingly delicious, and addictive, everyone will be asking for more Judith's Wheaten Bread.

What Makes This Judith's Wheaten Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Judith's Wheaten Bread.

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Ingredients & Directions


6 oz Plain flour
1 ts Level cream of tartar
10 oz Wheatmeal
2 oz Butter
4 oz Caster sugar
1 Egg
2 ts Level salt
2 ts Level baking soda
Buttermilk or sour milk

“Chuck all the dry ingredients into a bowl and mix.
Add milk and egg to give you a fairly soft dough. Bake
in two loaf tins, or whatever at 375-400F, gas mark 6
or 7.

From


Yields
4 Servings

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