The best delicious Kahlua Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Kahlua Pie recipe today!
Hello my friends, this Kahlua Pie recipe will not disappoint, I promise! Made with simple ingredients, our Kahlua Pie is amazingly delicious, and addictive, everyone will be asking for more Kahlua Pie.
What Makes This Kahlua Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Kahlua Pie.
Ready to make this Kahlua Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
CHOCOLATE GRAHAM CRUMB CRUST
6 tb Hard margarine (or butter)
1 1/4 c Graham cracker crumbs
1 tb Cocoa
1 tb Granulated sugar
FILLING
30 lg Marshmallows
1/4 c Milk
1/4 c Prepared coffee
1/2 c Kahlua liqueur
1 Envelope dessert topping
-(prepared according to
-package directions)
Chocolate Graham Crumb Crust: Melt margarine in small saucepan. Stir in
graham crumbs, cocoa and sugar. Press in ungreased 9 inch pie plate. Bake
in 350?F oven for 10 minutes. Cool completely.
Filling: Heat marshmallows, milk and prepared coffee in large saucepan,
stirring often, until marshmallows are melted.
Stir in Kahlua. Chill, stirring occasionally, until starting to thicken.
Fold in dessert topping. Turn into pie crust. Chill. Cuts into 8 wedges.
*Garnish with chocolate curls and/or whipped topping.
Yields
8 Wedges
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